Wednesday, April 25, 2012

food for thought: on writing (and a recipe!)

by Jen April 25, 2012

I used to enjoy writing when I was in high school. I had a fantastic English teacher who required us to write in a journal. Daily. We could write about anything, but we had to write non-stop, without thinking. I wish I would’ve kept one of the many notebooks I filled. I’m curious about the [...]

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